Wednesday, July 11, 2012

Kukicha Tea

Kukicha Tea
Kukicha  tea has many healthy benefits which includes essential minerals such as copper, zinc, fluoride, manganese, selenium and copper. In addition, the tea also contains Niacin, vitamin C, amino acids, flavonoids and selenium. There are numerous health benefits to consuming drinking kukicha tea.

The best thing about kukicha tea is that it helps to maintain proper functioning of the kidneys and liver, two crucial body organs that aid the process of decontamination. Kukicha tea has natural ingredients that are proven to have detoxification activities and antioxidant properties. This helps your body remove unwanted by-products and harmful wastes, keeping you disease- free and healthy.

A warm, rounded and playful green tea from Japan. Kukicha is a blend of tea leaves and tea leaf stems. The lightness of the stems translates into the cup as a sweet, white sesame seed or chestnut note. Tender quality to the texture, like soft white rice. Very balanced and, for a Japanese tea, very low in astringency

It is a unique moisturizer prepared from natural green tea extracts, which is known to contain antioxidant properties that protect your skin from free radicals. Free radicals like, air pollution and sunlight can cause premature aged appearance and wrinkles among other unsightly facial features. Since there are various kinds of kukicha green tea moisturizers, you can choose lighter moisturizer if you have sensitive skin types.


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